Halogen convection oven cooks food three times faster than traditional methods.Oven uses 25% less energy than traditional ovens to bake, fry, boil or steam your food. A combination of convection, conventional and infrared cookingmethods produce moist, evenly cooked meat, baked goods, roasted vegetables and more. Allows you to cook wit less oil or fat and saves energy. Up to 60 minute timer. Electric, UL listed. Glass and plastic, 14 x 14 1/2 x 9 1/2″.

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